Crackers

Discover Maison Gourmestan’s collection of millet-based crackers, with ragi and sorghum varieties in distinct savoury flavours. Choose from sesame, paprika, rosemary, beetroot and turmeric options, with crackers suited to tea, soft cheese, preserves, cheese boards and dips.

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Explore Our Cracker Selection

Our cracker collection brings together five varieties, each with its own grain and flavour combination.

Ragi Sesame Cracker
A ragi-based cracker with black sesame, olive oil, honey and rock salt. A versatile option to serve with tea, soft cheese or preserves.

Ragi Peprika Cracker
Made with ragi millet flour, paprika, olive oil, honey, water and rock salt. Suitable for serving alongside tea, soft cheese, preserves, cheese boards and dips.

Sorghum Rosemary Cracker
A sorghum-based cracker featuring fresh and dried rosemary, olive oil and rock salt. Serve it with soft cheese, preserves or as part of a cheese board or dip platter.

Sorghum Beetroot Cracker
Made with sorghum millet flour and rice flour, with olive oil, warm water, rock salt and starter. A savoury option for tea, cheese boards, preserves and dips.

Sorghum Turmeric Cracker
A sorghum millet cracker with turmeric and olive oil. Enjoy it with tea, soft cheese, preserves, cheese boards or dips.

Serving & Pairing Ideas

Crackers are easy to serve on their own or alongside other foods. Maison Gourmestan’s cracker range can be enjoyed with soft cheese, preserves and dips, or arranged as part of a cheese board.

For a simple serving spread, pair your chosen crackers with cheeses and complementary preserves, or add dips for a more casual snack or entertaining table.

Looking for the cheese to go with your crackers? Explore Cheese for individual cheese products.

For a ready-to-serve assortment, Explore Cheese Boxes & Cheese Platters.

Crackers for Cheese Boards

A selection of crackers can add variety to a cheese board while providing a convenient base for cheese and other accompaniments.

Maison Gourmestan’s crackers are specifically presented for cheese-board and dip-platter serving, making them a natural addition when putting together a spread for sharing.

Pair the crackers with your preferred cheeses, preserves and accompaniments, then add a selection of other savoury foods according to the occasion.

Frequently Asked Questions

What types of crackers does Maison Gourmestan offer?

Maison Gourmestan currently offers five cracker varieties: Ragi Sesame, Ragi Peprika, Sorghum Rosemary, Sorghum Beetroot and Sorghum Turmeric.

What can I serve with these crackers?

The cracker product range is presented for serving with tea, soft cheese, preserves, cheese boards and dips.

Can I use these crackers for a cheese board?

Yes. The individual product pages specifically mention cheese boards as a serving use for the cracker range.

Are Maison Gourmestan crackers gluten-free?

The product pages describe the crackers as "Naturally No Gluten." Check the individual product information for the applicable product-specific attributes.

Are the crackers dairy-free?

The individual product pages state "No Added Dairy." Product-specific information should be checked before purchase.

Are the crackers egg-free?

The individual product pages state "Egg Free." Check the individual product page for the specific cracker you are purchasing.

Can I serve the crackers with dips?

Yes. Dip platters are specifically mentioned as a serving use across the cracker product descriptions.

How many cracker varieties are available?

The current collection contains five varieties: two ragi-based crackers and three sorghum-based crackers.